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Lynn`s Steakhouse in Houston
Overview
Restaurant Hours
Monday
11:00 am
Tuesday
5:00 pm
Thursday
11:00 am
Friday
5:00 pm
Sunday
11:00 am
Menu
Main
Sides
Steaks
Seafood
Desserts
Appetizers
First Course
Third Course
Second Course
Soups / Salads
House Specialties
Express Lunch Menu
Main
Complimentary Soup of the Day or House Salad
Specialty Salads
Choice of Caesar Salad, Berg Salad, Spinach Salad, or Goat Cheese Salad with choice of entrée.
Chicken
13.95Shrimp
14.95Tuna
16.95Beef
17.95
Mediterranean Mahi-mahi
19.95
Beef Teriyaki
19.95
Mediterranean Pasta
Grilled Chicken
13.95Shrimp
14.95Beef
17.95
Lunch Cut Filet
26.95
Boneless Pork Chop
18.95
Bacon-Wrapped Stuffed Chicken Breast
18.95
Lynn's Patty Melt Burger
Ground Tenderloin topped with Melted Provolone Cheese, Thick Cut Bacon, Sautéed Onions, and Peppercorn Sauce. Served with Potato Wedges.
18.95
Sides
Spinach Au Gratin
9.95
Glazed Carrots
7.95
Sauteed Broccoli
7.95
Sauteed Mushroom
7.95
Bacon Lyonnaise Potatoes
8.95
Potatoes Au Gratin
9.95
Baked Potatoes
8.95
Mashed Potatoes
8.95
Potato Steak Fries
7.95
Asparagus
With hollandaise
Brussel Sprouts
8.95
Steaks
Filet
8 Oz
38.9512 Oz
49.95
Bone in Filet
10 Oz
48.95
Prime New York Strip
14 Oz
39.9518 Oz
47.95
Prime Ribeye
14 Oz
43.9518 Oz
49.95
Cowboy Steak
20 Oz
52.95
Veal Chop
14 Oz
44.95Seafood
Rock Lobster Tail
Sweet, tender cold water lobster tail broiled to perfection and served with hot butter
Chilean Seabass
Sauteed in sauvignon blanc with mushrooms, crabmeat and shrimp
Market
42.95
Yellowfin Tuna
Broiled fresh tuna served with chardonnay basil mushroom sauce. Also available seared with our special seasonings and special soy sauce
32.95
Fresh Catch of the Day
Please ask your server
Blackened Snapper
With shrimp etouffee
36.95
Filet of Salmon
31.95
Desserts
Gourmet Chocolate Cake
Chocolate Mousse
Crème Brulee
Pot De Crème
Key Lime Pie
New York Style Cheesecake
Banana Foster Pie
Carrot Cake
Triple Chocolate Mousse Cake
Appetizers
Shrimp Cocktail
19.95
Jumbo Lump Crab Cakes
16.95
Escargots
14.95
Wild Sea Scallops
16.95
Duck Foie Gras Terrine
15.95
Beef Carpaccio
17.95
First Course
Soup of the Day
House Salad
Third Course
Strawberry Romanoff Ice Cream
Cake of the Day
Second Course
Salmon
with Dill Cream Sauce
Duo of Beef Medallions
Bearnaise and Peppercorn sauces
Fettuccini with Beef Provencal
Soups / Salads
French Onion Soup
9.95
Lobster Bisque
10.95
Soup of the Day
8.95
Seafood Gumbo
11.95
Toasted Goat Cheese Salad
10.95
House Salad
8.95
Caesar Salad
9.95
The Berg Salad
9.95
Napoleon Salad
9.95
House Specialties
Chateaubriand
10 oz tenderloin grilled, served with a bouquetiere of fresh vegetables and sauces.
49.95
Rack of Lamb
A full rack baked in seasonings, served with a bouquetiere of fresh vegetables and cherry sauce
51.95
Filet Oscar
Medallions of beef grilled, topped with asparagus, crabmeat and bearnaise sauce
49.95
Triple Crown Medallions
Grilled Beef Tenderloin Medallions served with our specialties sauces: creamy Green Peppercorn Mushroom, Bearnaise and Blue Cheese
46.95
Express Lunch Menu